Saturday, March 31, 2012

KESARI BATH/SHEERA/RAVA HALWA

Ingredients:
Chiroti Rava/Bangalore Rava/Sooji - 1 Cup [ I used chiroti rava ]
Sugar - 3/4 cup
Elaichi/Cardamom - 2 or 1/2 tsp powder
Food Color - a pinch
Ghee - 2 Tbsp [ low fat use 1 Tbsp]
Crushed Cashews+Crushed Almonds+Raisins - 2 Tbsp
Water  - 3 Cups [ You can use Milk 1 Cup + Water 2 Cup]
Method Of Preparation:
Keep Water or Milk+Water for boiling in a vessel.


Heat 1 Tbsp of Ghee in a pan on medium heat. When it melts, add dry fruits and fry for a minute.
Add Rava and fry till you get a nice aroma.It will take around 10 minutes.


Add food color and boiling water and mix well making sure there are no lumps. Cook for around 2-3 minutes. Now, add sugar and cardamom powder. Add remaining ghee and mix. Cook again for around 5 minutes.


There it is. Your quick 'under 15 minutes' dessert ready to relish. Enjoy. :)


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